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Food City

Sushi Chef

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers

Job Description

Food City is a privately held, family-owned supermarket chain with a strong commitment to serving its local communities and providing high-quality products and services. Known for its dedication to customer satisfaction and community involvement, Food City prides itself on running the best stores in town with a focus on integrity, quality, and associate engagement. With over 13% employee ownership through its employee stock ownership plan, Food City fosters a sense of pride and ownership among its team members, ensuring that associates are valued and motivated to deliver exceptional customer experiences. The company offers a variety of career opportunities with flexible... Show More

Job Requirements

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Qualifications

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Duties

  • Acknowledge, greet, and engage all guests
  • prepare various finfish, shellfish, and fresh produce items to be used in the sushi
  • prepare, test, and maintain food safety records for sushi rice
  • assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer
  • assemble custom sushi rolls at the request of the customer
  • responsible for training and assisting other associates as needed
  • complete compliance of all Food City policies and procedures as well as Federal, State and Local government Food Safety Standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location