Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for its warm and welcoming atmosphere where the focus is on providing outstanding service to every guest. The company prides itself on fostering a team environment that brings together friendly, caring, and outgoing individuals who find joy in serving others. With a commitment to quality food, excellent service, and a positive dining experience, Flanigan's has built a reputation for being a favorite dining destination. As a full-service restaurant, Flanigan's offers a variety of food and beverage options and places a strong emphasis on hospitality and guest satisfaction.
The role of a server at ... Show More
The role of a server at ... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous restaurant or serving experience preferred
- ability to work flexible hours including nights, weekends and holidays
- reliable transportation to and from work
- excellent customer service skills
- ability to work in a fast-paced environment
- must be at least 18 years old
Job Qualifications
- Can physically stand and walk 100% of shift
- able to reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc.
- complete and pass Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification program in compliance with Flanigan’s and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food and drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately write down guests’ orders and enter into POS system in a timely manner
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- assess guests’ demeanor and identify when to summon a manager
- collect guests’ payments including credit cards, cash, or gift cards, ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening and closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is built for hospitality recruitment.
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