Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for providing an exceptional dining experience through excellent food, drink, and service. With locations that include vibrant dining rooms, lively bars, and comfortable patios, Flanigan's focuses on creating an inviting atmosphere where guests can enjoy a memorable visit. The company prides itself on its friendly and efficient staff who work together to ensure that every guest feels welcome and satisfied. As part of a reputable hospitality business, Flanigan's values teamwork, attention to detail, and dedication to maintaining high standards of cleanliness and customer service.
The role of a Busser at Flanigan's is indispe... Show More
The role of a Busser at Flanigan's is indispe... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a restaurant or hospitality environment preferred
- ability to follow safety and sanitation guidelines
- physical capability to perform duties including lifting and moving heavy objects
- availability to work flexible shifts including evenings, weekends, and holidays
- must complete and pass Florida Responsible Vendor program
- must complete and pass food safety certification
- strong communication skills
- customer service oriented
- ability to work well in a team environment
Job Qualifications
- Ability to reach, bend, and stoop frequently
- able to lift up to 50 lbs, lifting heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environments indoors and minimally outdoors
- complete and pass Florida Responsible Vendor program in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program in compliance with Flanigan's and Florida statutes
- ability to speak, read and write English
Job Duties
- Follows all company safety and sanitation policies and procedural training
- cleans and sets up table for new guests in a timely manner
- assists guests by clearing dishes and glassware
- removes all trash and debris from bar and dining area floors
- maintains restroom cleanliness as well as outside parking areas, patio areas, waiting areas
- ensure that all high chairs and booster seats are sanitary
- perform shift changes, opening and closing duties, assigned sidework
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink simplifies hospitality hiring.
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