Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $27.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Wellness benefit
paid leave
employee discount
family meal
Job Description
Linger is a renowned restaurant located in Denver, known for its globally-inspired street-food menu influenced by makeshift kitchens and streetside nooks from around the world. The restaurant is uniquely housed in the former Olinger mortuary, a historic building whose décor reflects a blend of macabre remnants of its past with posh vintage details. This distinctive setting overlooks the Lower Highlands neighborhood, providing a unique dining atmosphere. One of the standout features of Linger is its expansive rooftop patio, one of the largest in Denver, which includes a 1975 GMC "Bar-V" and a repurposed food truck, making it a popular destination... Show More
Job Requirements
- Ability to work in a high volume restaurant environment
- Willingness to learn, manage, and communicate extensive ingredient and product knowledge
- Desire and ability to learn and work multiple positions over time
- Flexibility to operate comfortably in changing and fluid service environments with varied guest expectations
- Commitment to sustainable waste practices
- Mindset focused on learning and personal development
- Brings energy and a positive attitude
- Able to work collaboratively and individually
- Strong knowledge of and commitment to food handling and storage standards and procedures
- Ability to set up, organize, work, replenish and clean a professional workstation
- Physical stamina to stand and move throughout the duration of a shift
- Open availability including nights and weekends
- Must be able to lift over 20lbs multiple times per shift
Job Qualifications
- Ability to work in a high volume restaurant environment
- Willingness to learn, manage, and communicate extensive ingredient and product knowledge
- Desire and ability to learn and work multiple positions over time
- Flexibility to operate comfortably in changing and fluid service environments
- Commitment to sustainable waste practices
- Positive attitude and energy
- Ability to work collaboratively and individually
- Strong knowledge of high-integrity food handling and storage standards
- Physical stamina to stand and move throughout the duration of a shift
- Open availability including nights and weekends
- Ability to lift over 20lbs multiple times per shift
Job Duties
- Work in a high volume restaurant environment
- Learn, manage, and communicate extensive ingredient and product knowledge
- Learn and work multiple positions over time
- Operate comfortably in changing and fluid service environments with a broad range of guest expectations
- Commit to sustainable waste practices
- Set up, organize, work, replenish and clean a professional workstation
- Maintain high-integrity food handling and storage standards and procedures
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Job Qualifications
Experience
No experience required
Job Location
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