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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $49,032.28 - $80,050.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee assistance program
flexible schedule
Job Description
The City of Abilene is seeking a dedicated and experienced Supervisor III - Food Services to manage and oversee the food preparation, purchases, catering, and transportation functions within the Division of Recreation and Senior Services. As a municipal entity, the City of Abilene is committed to providing exceptional community services that enhance the quality of life for its residents. The Division of Recreation and Senior Services plays a critical role in offering varied programming and events designed to serve diverse populations, including seniors who benefit from specialized nutrition services.
This full-time role involves substantial responsibility under the supervision of... Show More
This full-time role involves substantial responsibility under the supervision of... Show More
Job Requirements
- High school diploma or GED
- Five years of large-scale food service supervisory experience
- Five years of purchasing experience
- Valid Texas driver’s license or ability to obtain within 90 days
- Food Manager’s Certificate
- Food Protection Manager Certification or ability to obtain within 90 days
- Certified Dietary Manager certification or ability to obtain within 90 days
- Certified Food Protection Professional certification or ability to obtain within 90 days
- Ability to operate kitchen equipment safely
- Knowledge of local, state, and federal food service guidelines
- Ability to work flexible hours including mornings, nights, and weekends
- First Aid/CPR certification or willingness to obtain after employment
- Ability to lift up to 50 pounds
- Experience in managing budgets and invoices
- Strong interpersonal and leadership skills
Job Qualifications
- High school diploma or GED
- Food Manager's Certificate
- Valid Texas driver’s license or ability to obtain within 90 days
- Food Protection Manager Certification or ability to obtain within 90 days
- Five years of large-scale food service experience in a supervisory position
- Five years of purchasing experience
- Five years of supervisory experience
- Certified Dietary Manager certification or ability to obtain within 90 days
- Certified Food Protection Professional certification or ability to obtain within 90 days
- Advanced knowledge of food and nutrition regulations
- Proficiency in Microsoft Office and relevant technology platforms
- Strong leadership and communication skills
- Experience in financial management and bookkeeping
- Ability to manage staff scheduling and payroll efficiently
- Exceptional customer service skills
Job Duties
- Recruit, hire, train, manage, schedule, and direct kitchen and transportation employees
- Train employees to adhere to all City policies and procedures as well as policies and procedures related to cooking, food handling/food presentation, and driver delivery
- Oversee all day-to-day kitchen food service operations, including menu development, food preparation, and presentation
- Manage procurement of all kitchen-related products
- Approve and oversee all invoices for processing and payment
- Ensure food quality, service, cleanliness, and safety through ongoing inspection of kitchen equipment and facilities
- Oversee preparation, setup, and takedown of food service events and programs
- Develop and implement systems to prevent loss of invoices and products
- Create reports to track monthly food costs, employee safety, performance, and other key metrics
- Collaborate with the Division Manager - Recreation/Senior Services to define required services
- Prepare menus, food, and presentation for division events and activities
- Respond to questions and public inquiries based on established policies and procedures
- Operate a motor vehicle to recreation centers, parks, and event locations
- Maintain up-to-date operating manuals for all locations
- Perform other job related duties and responsibilities as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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