Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Great earning potential
Advancement opportunities
outstanding training program
dynamic work environment

Job Description

Pappas Restaurants is a renowned and respected hospitality company that operates a diverse portfolio of dining establishments. With a commitment to quality service, culinary excellence, and creating memorable dining experiences, Pappas Restaurants has established itself as a leader in the foodservice industry. The company values its employees and fosters a positive work environment where team members are encouraged to grow, learn, and enjoy their work. This employer offers a dynamic work environment with flexible schedules, great earning potential, advancement opportunities, and a comprehensive training program that equips team members with the skills needed to succeed and excel.

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Job Requirements

  • Must be at least 18 years of age to apply
  • Ability to work flexible schedules
  • Strong leadership abilities
  • Commitment to operational excellence
  • Willingness to support team members
  • Ability to maintain compliance with company standards
  • Effective communication skills

Job Qualifications

  • High school diploma or equivalent
  • Previous leadership or supervisory experience preferred
  • Strong communication and interpersonal skills
  • Ability to work collaboratively in a team
  • Basic knowledge of production and retail operations
  • Customer service orientation
  • Problem-solving skills

Job Duties

  • Lead the team closely with the Director to ensure smooth operations
  • Maintain compliance with company policies and standards
  • Support production, retail, and patient services
  • Foster a positive and friendly team environment
  • Oversee daily operational tasks and employee performance
  • Ensure operational excellence and quality control
  • Participate in training and development programs

Job Location

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