SUPERICA SERVER – UP TO $8/hr. + TIPS (South Park / Strawberry Hill)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $2.13 - $8.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Holiday pay
Employee Discounts
Job Description
Rocket Farm Restaurants is a vibrant and innovative group of dining establishments known for their commitment to exceptional service and a positive workplace culture. Their foundational philosophy emphasizes "We serve the person who is serving the guest," prioritizing respect, dignity, and care among team members, particularly within their kitchen environment. Their inclusive culture promotes a seamless experience that reflects how staff treat one another and their guests alike, creating an authentic and heartfelt hospitality experience.
Within this dynamic umbrella of restaurants, Superica stands out as a notable venue located in Charlotte's Strawberry Hill neighborhood. Superica offers an energetic yet... Show More
Within this dynamic umbrella of restaurants, Superica stands out as a notable venue located in Charlotte's Strawberry Hill neighborhood. Superica offers an energetic yet... Show More
Job Requirements
- High school diploma or equivalent
- minimum 1-year serving experience preferred
- availability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- excellent customer service skills
- ability to work collaboratively within a team
- compliance with health and safety regulations
Job Qualifications
- Previous experience as a server in a busy restaurant environment
- strong knowledge of Tex-Mex or similar cuisine preferred
- excellent communication and interpersonal skills
- ability to multitask and work efficiently under pressure
- positive attitude and team player mindset
- basic math skills for handling payments and tips
- familiarity with point of sale systems is a plus
Job Duties
- Greet and seat guests in a friendly and timely manner
- present menus and guide guests through the menu options
- take accurate food and beverage orders
- deliver orders promptly and ensure guest satisfaction
- proactively monitor guests’ moods and address any issues
- maintain cleanliness and organization of the dining area
- collaborate with kitchen and bar staff for smooth service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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