Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
competitive pay
Performance-based raises
holiday time off
Dining Discounts
leadership training
Paid Time Off after 1 year
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a renowned restaurant group known for fostering a culture that emphasizes respect, dignity, and care among its team members. With a unique philosophy of 'We serve the person who is serving the guest,' the company ensures that the work environment is supportive and ethical, starting from the kitchen dynamics to the dining room experience. This philosophy builds a strong foundation where all staff members are treated with equal consideration, creating an atmosphere that naturally extends to exceptional guest service. Rocket Farm Restaurants operates multiple locations across major US cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to stand and walk for extended periods
- Reliable and punctual
- Strong customer service orientation
- Previous restaurant experience is a plus but not mandatory
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work under pressure in a fast-paced environment
- Previous experience in customer service or hospitality preferred
- Friendly and outgoing personality
- Strong team player with a positive attitude
- Basic knowledge of restaurant operations is advantageous
- Ability to handle guest complaints professionally
Job Duties
- Welcome guests warmly and promptly
- Manage guest seating efficiently to ensure smooth dining flow
- Communicate clearly and courteously with guests and staff
- Work collaboratively with team members under fast-paced conditions
- Take proactive steps to address guest concerns or issues
- Maintain cleanliness and organization of the host area
- Support overall restaurant operations as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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