SUPERICA EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (South Park / Strawberry Hill)
Job Overview
Employment Type
Full-time
Compensation
Type: 
Salary
Rate: 
Range $85,000.00 - $120,000.00
Work Schedule
Standard Hours
Benefits
Major medical
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Parental leave
performance bonuses
Job Description
Rocket Farm Restaurants is a distinguished group of dining establishments known for their commitment to fostering a culture of respect, dignity, and care within their teams. The company believes strongly in the philosophy, "We serve the person who is serving the guest," which underscores their approach to how employees treat each other in every part of the operation. This ethos extends beyond surface-level interactions to form the very foundation of their work environment, ensuring that both kitchen staff and front-of-house teams operate with mutual respect and a shared goal of exceptional guest experience. With locations spanning several major cities including... Show More
Job Requirements
- culinary degree or equivalent experience
- minimum 10 years of culinary experience
- at least 5 years in a senior management position
- proven leadership abilities
- knowledge of food safety and sanitation regulations
- strong communication skills
- ability to work in a fast-paced environment
Job Qualifications
- 10 years of progressive culinary experience
- 5 years in senior management roles
- strong leadership and team management skills
- expertise in recipe execution and kitchen operations
- experience with budgeting and cost control
- excellent communication and organizational skills
- ability to foster an ethical and supportive work culture
Job Duties
- lead the entire culinary team
- direct day-to-day kitchen operations including production and prep
- oversee special events culinary execution
- manage purchasing and receiving
- review and evaluate daily guest feedback
- ensure recipe execution and staff education
- manage food production and plating during service
- train line cooks efficiently
- meet or exceed budgeted food cost percentage
- foster an educational environment for staff development
Job Qualifications
Experience
Expert Level (7+ years)
Job Location

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