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SUPERICA COOK UP TO $24/hr. (South Park / Strawberry Hill)

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Flexible
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Benefits

competitive pay
Supportive culture
Performance-based raises
Paid Time Off
Dining Discounts
leadership training
Medical insurance
Dental Insurance
Vision Insurance
Life insurance

Job Description

Rocket Farm Restaurants is a dynamic and innovative restaurant group committed to a culture defined by the philosophy, "We serve the person who is serving the guest." This philosophy emphasizes treating and serving one another in the kitchen with dignity, respect, and care, mirroring the level of service guests receive in the dining area. Rocket Farm Restaurants strive to create an ethical and supportive work environment where employees are valued, supported, and encouraged to grow and advance their careers. Their portfolio includes multiple restaurants across cities like Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, each known for unique culinary... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of cooking experience preferred
  • Ability to work flexible hours including weekends and holidays
  • Strong attention to detail
  • Good physical stamina
  • Positive attitude and willingness to learn
  • Ability to follow instructions accurately

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking experience in a fast-paced restaurant environment preferred
  • Ability to follow detailed recipes and instructions
  • Strong teamwork and communication skills
  • Knowledge of kitchen sanitation and safety standards
  • Basic knife skills and culinary techniques
  • Ability to work under pressure and in a busy setting

Job Duties

  • Prepare food according to specific recipes and measurements
  • Maintain cleanliness and sanitation standards in the kitchen
  • Collaborate effectively with team members and management
  • Ensure food quality and presentation meet company standards
  • Follow safety and hygiene protocols
  • Manage kitchen equipment and tools properly
  • Assist in inventory control and stock management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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