Superica (Avalon) logo

Superica (Avalon)

SUPERICA COOK - UP TO $24/hr. (Avalon)

Job Overview

briefcase

Employment Type

Hourly
clock

Compensation

Type:
Hourly
Rate:
Exact $24.00
clock

Work Schedule

Standard Hours
diamond

Benefits

competitive pay
Dining Discounts
performance-based raises and promotions
Time off on major holidays
Rocket Farm University
Mentorship programs
Paid Time Off
Dental Insurance
major medical insurance
Vision Insurance
Life insurance

Job Description

Rocket Farm Restaurants is a renowned hospitality group dedicated to creating exceptional dining experiences while fostering a supportive and respectful work culture. With a deep-rooted philosophy of "We serve the person who is serving the guest," the company prioritizes dignity, respect, and care in every interaction within its teams. This philosophy forms the backbone of their operations, establishing a unique and ethical work environment where staff members are valued not just as employees, but as essential contributors to the guest experience.

One of Rocket Farm Restaurants' celebrated establishments is Superica, a vibrant Tex-Mex restaurant located in the Avalon community i... Show More

Job Requirements

  • high school diploma or equivalent
  • previous kitchen or cooking experience
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods and lift heavy items
  • strong attention to detail
  • excellent communication skills
  • willingness to learn and take direction

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience in a fast-paced environment preferred
  • knowledge of food safety standards
  • ability to follow detailed recipes and instructions
  • strong teamwork and communication skills
  • passion for authentic Tex-Mex cuisine
  • ability to work under pressure

Job Duties

  • prepare dishes according to recipes and culinary standards
  • maintain cleanliness and organization of the kitchen area
  • follow food safety and sanitation guidelines
  • assist in inventory management and stock control
  • collaborate with kitchen staff to ensure timely service
  • adapt to high-volume and fast-paced work environments
  • take direction from management and contribute to a positive team atmosphere

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.