Rocket Farm Restaurants LLC logo

SUPERICA COOK UP TO $20/hr. (South Park / Strawberry Hill)

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $24.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Performance-based raises
Paid Time Off
holiday time off
Dining Discounts
leadership training
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Parental leave

Job Description

Rocket Farm Restaurants is a renowned hospitality group anchored by a core philosophy that emphasizes treating every team member with dignity, respect, and care. This philosophy is encapsulated in their guiding principle, "We serve the person who is serving the guest." This mindset doesn't just apply to guest interactions during dining experiences but starts within the team itself, particularly focusing on the kitchen environment, fostering a culture of mutual support and collaboration. The company's commitment to this ethical and supportive work environment has made it a respected name in the restaurant industry across multiple cities including Atlanta, Charlotte, Nashville, Houston,... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 1 year of cooking experience
  • ability to stand and work for extended periods
  • capacity to work flexible hours including nights and weekends
  • physical stamina to perform kitchen duties
  • willingness to adhere to strict hygiene and safety guidelines

Job Qualifications

  • Previous cooking experience in a fast-paced kitchen
  • knowledge of culinary techniques and food safety standards
  • ability to follow detailed recipes accurately
  • strong teamwork and communication skills
  • ability to work efficiently under pressure
  • basic knife skills and kitchen equipment handling

Job Duties

  • Prepare high-quality food following precise recipes and measurements
  • maintain cleanliness and organization of the kitchen
  • collaborate effectively with kitchen and service staff
  • implement directions from management promptly
  • uphold food safety and hygiene standards
  • contribute to a fast-paced, team-oriented environment
  • assist in inventory management and kitchen supply organization

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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