Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $24.00
Work Schedule
Standard Hours
Benefits
competitive pay
Supportive culture
Performance-based raises
Paid holidays
Dining Discounts
Mentorship programs
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a vibrant and innovative restaurant group known for its exceptional hospitality culture rooted in the philosophy, 'We serve the person who is serving the guest.' This core belief shapes every aspect of their operations, emphasizing dignity, respect, and care not only towards guests but also in how team members support each other in the kitchen environment. Rocket Farm Restaurants operates multiple locations including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, and stands out in the restaurant industry for its dedication to fostering an ethical workplace and nurturing talent through comprehensive professional development programs such as... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen or food preparation role preferred
- Ability to work in a fast-paced environment
- Strong communication skills
- Commitment to following safety and cleanliness protocols
- Ability to work flexible hours including holidays
- Physically able to perform kitchen duties
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience in a restaurant setting preferred
- Ability to follow recipes and cooking instructions accurately
- Strong teamwork and communication skills
- Basic knowledge of kitchen safety and sanitation practices
- Willingness to learn and adapt in a dynamic culinary environment
- Attention to detail and commitment to quality
Job Duties
- Prepare food according to precise recipes and measurements
- Maintain cleanliness and organization in the kitchen
- Collaborate with team members to ensure smooth kitchen operations
- Follow management instructions and implement feedback effectively
- Ensure the quality and consistency of food served
- Work efficiently in a fast-paced environment
- Adhere to safety and hygiene standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.