Superba Baker

Santa Monica, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $21.00

Work Schedule

Flexible

Night Shifts

Benefits

Competitive wages

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

401(k) retirement plan

flexible schedules

Free Meals

Professional Development

Company Dining Program

Job Description

Superba Food + Bread is a renowned culinary establishment dedicated to chef-driven and product-focused food experiences, combining craft coffee with warm hospitality and unique, cutting-edge design elements. Located in Venice, Superba places a strong emphasis on seasonal, vegetable-forward menus that highlight clean and healthy cooking techniques melded with expert baking knowledge cultivated over years of experience. As part of a larger family of acclaimed restaurants including American Beauty Steakhouse, The Win~Dow, Superba Snacks + Coffee, and Pitfire Pizza, Superba Food + Bread embodies a community-oriented philosophy passionate about exceptional food, hospitality, and memorable guest experiences.

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Job Requirements

High school diploma or equivalent
minimum one year of relevant baking experience
ability to work late night to early morning shifts
strong attention to detail and manual dexterity
knowledge of food safety and sanitation practices
team player with positive attitude
ability to adapt to a fast-paced environment

Job Qualifications

One year of pastry and bread experience including mixing, shaping and croissant production
ability to be reliable, punctual and team oriented
detail oriented and cool under pressure
knowledge of food safety and sanitation standards
ability to address problems quickly and turn tough situations into positive outcomes
flexible schedule and open availability

Job Duties

Mixing doughs and batters for breads and pastries
shaping and preparing croissants and other baked goods
maintaining cleanliness and order in the bakehouse
following food safety and sanitation standards
monitoring and assessing product quality
collaborating with kitchen staff to meet production goals
addressing and solving problems efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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