Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Union membership
Job Description
Legends Global stands at the forefront of excellence in the sports, entertainment, and live events industries. Renowned for its comprehensive approach, Legends Global integrates expertise across venue development, venue management, event booking, revenue strategy, and hospitality to deliver unparalleled experiences. With a global reach and a 360-degree, data-driven methodology, the company collaborates with premier clients in various sectors including Global Partnerships, Hospitality, Merchandise, and Attractions. This holistic strategy enables Legends Global to transform live events into legendary experiences, making it a recognized leader in the live entertainment space.
The company is deeply committed to fostering an inclusive and innovative ... Show More
The company is deeply committed to fostering an inclusive and innovative ... Show More
Job Requirements
- CA Food Handlers Certification
- CA Responsible Beverage Service (RBS) Certification
- Must be at least 18 years of age
- Ability to interact with guests to assure guest satisfaction
- Ability to interact with co-workers to assure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated setting
- Must be able to read, speak and write English to communicate with guests
- Ability to lift and transport items weighing 10 to 30 pounds, occasionally 50 pounds
- Ability to work all venue events including extended hours, nights, weekends, and holidays
- Sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Must have 2 to 3 years experience working in a fast-paced bar, high-end club, or restaurant
Job Qualifications
- Must be at least 18 years of age
- Ability to interact with guests to assure guest satisfaction
- Ability to interact with co-workers to assure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated setting
- Must be able to read, speak and write English to communicate with guests
- Ability to lift and transport items weighing 10 to 30 pounds, occasionally 50 pounds
- Ability to work all venue events including extended hours, nights, weekends, and holidays
- Must have 2 to 3 years experience working in a fast-paced bar, high-end club, or restaurant
- Proficient in Microsoft Office including Excel, Word, PowerPoint, and Outlook
- High school diploma or equivalent
Job Duties
- Provide guests with personal service and attention to detail to exceed expectations
- Deliver food, soda, water, wine, draft beer, and bottled beer
- Work as a team with associates and other service departments within venue
- Support service staff by clearing and cleaning tables and running food
- Fulfill assigned opening and closing duties
- Set up and maintain a clean, neat and safe work area
- Be knowledgeable of other food, beverage and retail outlets within venue
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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