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Suites Line Cook, Great American Ball Park

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Range $15.00 - $17.50
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Work Schedule

On-call
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance

Job Description

Delaware North Sportservice is a well-established hospitality company that has been a longtime partner of the Cincinnati Reds at the Great American Ball Park since 1936. As a family-owned global organization with more than 100 years of history, Delaware North provides a diverse range of services including concessions, premium dining, and retail offerings. Their operations span iconic sports arenas, stunning national parks, exciting casinos, and more, making them a leader in creating exceptional guest experiences across various entertainment and hospitality venues. Delaware North prides itself on fostering a workplace culture that is inclusive, engaging, and supportive of employee growth and... Show More

Job Requirements

  • Must be able to lift 50 lbs or more, reach up to seven feet, bend, and squat
  • Standing and walking for the entire length of shift in moderate to high noise levels
  • Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment

Job Qualifications

  • At least 2 years of previous experience in a back-of-the-house food service position
  • Ability to read and comprehend prep sheets and recipes
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • No high school diploma or GED required

Job Duties

  • Prepare food to comply with all portion sizes, quality standards, department rules, policies, and procedures, ensuring proper food temperatures are maintained, food is stored correctly, the freshness and quality of all menu items, and packages all products to proper specifications
  • Keep workstation, coolers, and equipment clean, organized, sanitized, and sufficiently stocked
  • Use waste control guidelines and record all waste on the spoilage sheet
  • Perform opening, closing, and side work duties and end-of-day inventory

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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