Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement
Job Description
Delaware North Sportservice is a prominent hospitality company that has been operating concessions and premium dining services at EverBank Stadium in Jacksonville, Florida since 2016. EverBank Stadium is a 67,164-seat venue and serves as the home of the NFL's Jacksonville Jaguars. Delaware North is recognized for its imaginative food and beverage offerings that celebrate the local team spirit, with unique menu items such as teal-colored buns and ice cream enhancing the guest experience. Delaware North is a family-owned company with over 100 years of history and a global presence, operating in iconic sports arenas, national parks, casinos, hotels, and retail... Show More
Job Requirements
- At least 1 year of experience or training as a runner or busser with a similar style of dining, capacity, and volume
- Ability to work flexible hours, including nights, weekends, and holidays, as needed
- Must be at least 18 years of age
- No high school diploma or GED required
Job Qualifications
- At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume
- Ability to work flexible hours, including nights, weekends, and holidays, as needed
- Must be at least 18 years of age
- No high school diploma or GED required
Job Duties
- Attend pre-shift briefing, taking note of important service information
- Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food
- Assist with the presentation of courses
- Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests
- Maintain a comprehensive knowledge of all menu items, ingredients, and preparations
- Maintain the kitchen and suites' cleanliness and organization throughout the event
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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