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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $16.25
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North Sportservice is a prominent leader in the hospitality industry, operating concessions, premium dining, retail, and restaurants at Busch Stadium, the iconic home of the St. Louis Cardinals. Established as the hospitality partner since 1953, Delaware North has a rich history of delivering exceptional culinary experiences to sports fans and visitors alike. The company is a family-owned enterprise with over 100 years of global legacy, offering unique growth opportunities across diverse locations such as sports arenas, national parks, casinos, and hotels. Their commitment to quality, professional development, and diversity makes Delaware North an employer of choice for many seeking... Show More
Job Requirements
- Ability to understand recipes and food abbreviations
- Ability to work in a fast-paced environment with a high level of attention to detail
- Ability to follow procedures take directions and work in a team environment
- Basic math skills to understand calculate and follow recipe measurements and proportions
- Constant standing walking bending reaching and repetitive motions
- Ability to lift 20 pounds or more
- Ability to move rapidly and coordinate multiple orders
- Exposure to variable temperatures
Job Qualifications
- Ability to understand recipes and food abbreviations
- Ability to work in a fast-paced environment with a high level of attention to detail
- Ability to follow procedures take directions and work in a team environment
- Basic math skills to understand calculate and follow recipe measurements and proportions
Job Duties
- Follow assignments for opening and closing procedures as well as food production
- Prepare food and beverage products following recipe guidelines using proper preparation techniques and sanitation guidelines
- Set up and operate kitchen equipment
- Keep workstation and equipment clean organized and sufficiently stocked
Job Criteria
Experience
No experience required
Job Location
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