Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is the global leader in venue development, management, and premium hospitality services for the live event industry. The company offers an unmatched, comprehensive 360-degree solution for some of the world’s most iconic venues, including arenas, convention centers, music festivals, performing arts centers, and major cultural institutions. With a client roster that features the most influential and highest attended venues across the globe, OVG stands at the forefront of the live entertainment industry by delivering world-class experiences through innovation, meticulous operations, and a focus on guest satisfaction. More information about Oak View Group can be found at... Show More
Job Requirements
- Age 18 or older
- High school diploma or equivalent preferred
- One or more years experience as a server or in the food service industry
- Ability to calculate basic math functions such as addition, subtraction, multiplication, division, and percentages
- Professional interpersonal communication skills with co-workers, guests, and managers
- Requires strict confidentiality regarding private company information including event guests, event contracts, and suite owners
- Detail oriented, organized, and able to multi-task and prioritize in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Ability to work a flexible schedule including days, nights, weekends, and holidays based on the Iowa Cubs Baseball schedule from March to September
Job Qualifications
- High school diploma or equivalent preferred
- One or more years’ experience as a server or in the food service industry
- Ability to calculate basic math functions, including addition, subtraction, multiplication, division, and percentages
- Professional interpersonal communication skills with co-workers, guests, and managers
- Strict confidentiality regarding private company information, event guests, and contracts
- Detail oriented, organized, and able to multi-task and prioritize in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Availability to work a flexible schedule including days, nights, weekends, and holidays
Job Duties
- Demonstrate ability to meet the company standard for excellent guest service
- Assist the Suites Coordinator and Manager as required in preparation for the event, including stocking suite products and maintaining cleanliness
- Maintain current tickets for designated suites and present accurate final checks to guests
- Serve meals to guests or replenish buffet food, checking for accuracy and quality
- Read and comprehend Banquet Event Orders for proper event setup and service execution
- Serve beverages responsibly, including checking guest identification and reporting cut-off needs
- Maintain positive and productive interactions with co-workers while adhering to uniform and grooming standards
- Refill salt, pepper, and condiments and bus suites throughout events
- Clean and polish buffet equipment and lock up refrigerators and liquor cabinets
- Replace tableware and linens during events and maintain a clean workspace in compliance with health and safety standards
- Occasionally assist with bartending as directed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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