
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedules
Career Development
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services operating in 15 countries worldwide. Rooted in a strong commitment to service, Aramark proudly serves millions of guests every day, continuously striving to positively impact employees, customers, partners, communities, and the planet. With a mission centered on unity and purpose, Aramark fosters an inclusive workplace where diverse talents can grow and employees are empowered to achieve their full potential. The company is dedicated to creating an environment where every individual feels valued and respected regardless of race, color, religion, national origin, age, sex, gender identity, disability,... Show More
Job Requirements
- Previous experience in a server or related role
- Ability to obtain food safety certification
- Ability to obtain required alcohol service certifications
- Excellent communication skills
- Availability to work flexible hours including evenings, weekends, and holidays
- Physical capability to perform lifting, bending, pushing, pulling, and/or extended walking and standing
- Adherence to safety policies and procedures
Job Qualifications
- Previous experience as a server, suite attendant, or other related role
- Demonstrates excellent guest service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be able to obtain all Aramark and state/local required alcohol service certifications
- Maintains friendly, efficient, positive guest service demeanor towards guests, clients and co-workers
- Adaptable to guest needs
- Demonstrate an elevated level of guest service, anticipating guests' needs
- Must be available to work flexible hours including evenings and weekends and holidays
Job Duties
- Ensures suites are stocked with proper food, beverage, and product before and during events based on Aramark standards and suite holders' orders
- Maintains appearance and cleanliness of suite and food service areas during event
- Replenishes food and beverage product during event upon guests' requests
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
- Maintains knowledge of menu items and all other offerings
- Breaks down and cleans food service areas and equipment post event
- Returns equipment to proper storage area
- Inventories product at the end of each event
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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