Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.70
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly wage
inclusive environment
Career growth opportunities
team-oriented culture
Employee Discounts
flexible scheduling
Equal opportunity employer
Job Description
Legends Global is a premier provider of premium services for live events, venues, and brands across the world. They specialize in a fully integrated solution through a white-label approach that spans more than 450 venues globally. Annually, Legends Global hosts over 20,000 events and welcomes 165 million guests, delivering excellence through feasibility consulting, sales, partnerships, hospitality, merchandise, venue management, and content booking for world-class live events. The company culture at Legends Global is built on respect, ambitious thinking, collaboration, and bold actions. They are committed to creating an inclusive environment where team members are encouraged to be authentic, impactful, and... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours including evenings, weekends, and holidays
- Frequent walking, climbing stairs, and carrying food or beverage trays throughout event service
- Ability to lift and carry items weighing up to 40-50 pounds
- Frequent bending, reaching, and twisting while setting up or serving guests
- Must work indoors and occasionally outdoors, exposed to varying temperatures and crowd conditions
- Requires clear vision and speech to communicate effectively and ensure safe service
Job Qualifications
- Smart Serve certification required
- Completion of or current enrolment in high school diploma (OSSD) program
- Previous experience in hospitality, food service, or event operations preferred
- Knowledge of safe food handling and sanitation practices an asset
- Strong customer service and communication skills
- Excellent organization and multitasking abilities
- Ability to remain composed and professional in a fast-paced, high-volume setting
- Detail-oriented with strong time management skills
- Positive, team-oriented attitude with a focus on delivering superior service
Job Duties
- Provide attentive, professional in-suite food and beverage service to all guests
- Review suite orders, event details, and guest instructions prior to each event
- Set up suites with required food, beverages, utensils, and smallwares before guest arrival
- Maintain suite presentation and cleanliness throughout the event
- Execute guest orders accurately and in a timely manner, coordinating with the pantry and kitchen teams as needed
- Proactively restock supplies and replenish suite fridges during service
- Uphold responsible alcohol service standards at all times in compliance with company and AGCO regulations
- Process additional orders through POS systems and ensure accurate billing
- Clear and reset suites post-event, ensuring proper storage and disposal of items
- Assist with promotional and upsell initiatives, including desserts and beverage features
- Maintain communication with Suite Runners, Porters, and Supervisors to ensure efficient operations
- Follow all food safety, sanitation, and workplace safety procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: