
Job Overview
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Job Description
Our establishment is a lively, high-volume restaurant dedicated to delivering exceptional dining experiences through delicious food and exceptional service. We pride ourselves on a vibrant kitchen environment where culinary creativity meets precise execution. Our team is composed of passionate food professionals committed to quality, consistency, and maintaining the highest standards of food safety and sanitation. As a cornerstone of our kitchen operations, our staff work in harmony to ensure every guest receives a memorable meal prepared with care and expertise.
We are currently seeking skilled Line Cooks to join our dynamic culinary team. The Line Cook role is esse... Show More
We are currently seeking skilled Line Cooks to join our dynamic culinary team. The Line Cook role is esse... Show More
Job Requirements
- High school diploma or equivalent
- Previous line cook experience preferred
- Ability to handle physical demands of the kitchen environment
- Availability to work flexible hours including evenings, weekends, and holidays
- Knowledge of food safety and sanitation standards
- Ability to work as part of a team
- Basic culinary skills
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role
- Knowledge of food safety and sanitation guidelines
- Ability to work in a high-volume, fast-paced environment
- Strong communication and teamwork skills
- Basic knife skills and cooking techniques
Job Duties
- Prepare and cook menu items to recipe specifications and presentation standards
- Set up and stock the workstation with necessary supplies before each shift
- Maintain the cleanliness and organization of the station and kitchen areas
- Communicate with the kitchen team to ensure proper timing and ticket flow
- Assist with prep, storage, and rotation of ingredients and supplies
- Follow all food safety and sanitation procedures
- Support teammates and contribute to a positive, efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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