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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
term life insurance
accidental death and dismemberment insurance
Flexible spending account
Health savings account
short-term disability
long-term disability
vacation paid time off
Holiday paid time off
personal paid time off
sick paid time off
Matching 401(k)
Tuition Reimbursement
stock purchase plan
Employee Discount Program
Discount Meal Benefit
Wellness Plan
Mobile phone benefit
Quarterly incentive plan
Job Description
Circle K is a leading global convenience store chain known for its commitment to providing customers with quality products and excellent service. Operating thousands of locations worldwide, Circle K emphasizes a strong company culture built on values such as One Team, Do the Right Thing, Takes Ownership, and Play to Win. The company strives to deliver a fast, friendly, and clean environment that meets the needs of today’s on-the-go consumers. Circle K’s continuous growth and dedication to operational excellence make it a preferred employer in the retail and restaurant industry.
The Restaurant Manager position at Circle K, based... Show More
The Restaurant Manager position at Circle K, based... Show More
Job Requirements
- Minimum 2 years restaurant management experience
- valid state driver’s license
- ability to work flexible shifts
- proficient in Microsoft Office Suite
- excellent communication skills
- ability to motivate and lead a team
- physical ability to frequently bend, twist at waist, kneel, squat, stand, and walk
- occasionally climb and descend ladders
- tolerate extreme temperatures and work around fryers, ovens, grills, and loud noises
- ability to lift up to 10 lbs frequently and up to 50+ lbs occasionally
Job Qualifications
- Minimum 2 years restaurant management experience required
- proficient in Microsoft Office Suite
- valid state driver’s license required
- Serv Safe© Manager certification preferred
- open availability required
- excellent communication skills
- motivates, coaches, and leads team members
- acts with integrity
- keeps commitments
- contagious positive attitude
- conflict management skills
- exhibits a sense of urgency
- leads by example
- focuses on achieving results while having fun
- team player who can work well with others or independently
Job Duties
- Provides excellent guest service in a fast and friendly manner
- coaches and corrects team members as necessary
- recruits, interviews, selects, hires, and completes onboarding for all positions
- maintains a clean restaurant environment by cleaning and performing general housekeeping duties
- delegates job responsibilities and shift duties and follows up to ensure completion
- establishes build to’s and maintains the production management system
- directs team and ensures all food items are prepared and served in accordance with all Brand, Company, and health department regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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