Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.15 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Job Description
Pilot Company is a prominent leader in the travel center and hospitality industry, dedicated to providing exceptional service and a welcoming environment for diverse guests and team members. At its core, the company focuses on creating inclusive atmospheres where employees and customers alike feel valued and appreciated. With a strong emphasis on diversity, creativity, and innovation, Pilot Company has established itself as an employer of choice for those passionate about team-building and customer service. The company is well known for its dynamic workplace, where no two days are the same, making it an exciting and fulfilling career destination. Pilot Flying... Show More
Job Requirements
- High school diploma or equivalent
- Incredibly strong guest service skills
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to complete transactions accurately
- Ability to maintain cleanliness and food safety standards
- Capable of using standard equipment like cash registers and telephones
- Must be able to work collaboratively in a team environment
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain Subway processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Provide guests fast, friendly, and clean service
- Maintain inventory
- Operate cash registers
- Maintain the overall appearance and cleanliness of the restaurant
- Provide excellent guest service
- Follow safety and food preparation guidelines
- Collaborate with team members to achieve daily operational goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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