Hyatt Hotels Corporation logo

Hyatt Hotels Corporation

Substitute Kitchen Commis

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $32.12 - $42.82
clock

Work Schedule

Standard Hours
Day Shifts
diamond

Benefits

competitive salary
career opportunities
Job enrichment
supportive work environment
Equal employment opportunity

Job Description

Hyatt is a globally recognized hospitality company known for its commitment to providing exceptional guest experiences through the dedication of its caring and attentive associates. With a strong presence in the hotel industry, Hyatt operates numerous luxury hotels and resorts worldwide, catering to travelers seeking comfort, quality service, and meaningful experiences. Hyatt's reputation is built on its core values of hospitality excellence, innovation, and a work environment that rewards outstanding performance. The company offers a diverse range of career opportunities and is dedicated to job enrichment and creating a supportive atmosphere for its employees.

The role of an intermedi... Show More

Job Requirements

  • High school diploma or equivalent
  • Two years experience as a Commis Tournant in a high-volume kitchen or equivalent skills and education
  • Fluent in English with effective verbal and written communication skills
  • Experience preparing breakfast and brunch

Job Qualifications

  • High school diploma or equivalent
  • Two years experience as a Commis Tournant in a high-volume kitchen or equivalent skills and education
  • Fluent in English with effective verbal and written communication skills
  • Experience preparing breakfast and brunch
  • Two year degree course in Culinary Arts or equivalent training
  • Certification from the New York State Department of Health

Job Duties

  • Prepare and cook dishes on assigned stations
  • Follow recipes and chef's instructions precisely
  • Maintain high standards of food quality and presentation
  • Communicate effectively with kitchen staff and supervisors
  • Ensure cleanliness and organization of work area
  • Work efficiently under supervision in a high-pressure environment
  • Handle kitchen equipment safely and responsibly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location