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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $13.00 - $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Paid holidays
Training and Development
Job Description
Beaumont Independent School District (BISD) is a public school district located in Beaumont, Texas, dedicated to providing quality education and supportive services to its students across multiple campuses. BISD serves a diverse student population, emphasizing academic excellence and extracurricular development while fostering a safe and inclusive environment for all learners. Beyond academics, the district is committed to the well-being of its students, including their nutritional health, which it addresses through its dedicated Food and Nutrition Services Department. This department ensures that students have access to nutritious meals aligned with federal and state nutrition standards, offering programs such as the National... Show More
Job Requirements
- High school diploma or GED preferred
- Certification through local City Health Department preferred
- Certified through Texas Association for School Nutrition preferred
- Knowledge of methods, materials, equipment, and appliances used in food preparation
- Demonstrate good personal work habits
- Knowledge and certification in HACCP sanitation and safety practices
- Able to read and understand production records and recipes
- Able to convert recipes using basic math skills
- Completion of sanitation and safety courses preferred
- Experience in institutional food service operations preferred
Job Qualifications
- High school diploma or GED preferred
- Certification through local City Health Department preferred
- Certified through Texas Association for School Nutrition preferred
- Knowledge of HACCP sanitation and safety practices
- Ability to read and understand recipes and production records
- Experience in institutional food service operations preferred
- Completion of sanitation and safety courses preferred
Job Duties
- Support the department with regular attendance and punctuality
- Show high initiative and self-motivation
- Maintain an organized and clean workspace
- Read and understand production records and recipes and follow them
- Prepare all meal components in correct quantity according to menu specifications
- Maintain a clean kitchen utilizing proper hygiene and sanitation procedures
- Communicate all product usage and report equipment issues to the kitchen manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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