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Aramark

Student Worker - Food Service or Catering - Saint Peter's University

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, serving millions of guests every day across 15 countries around the world. Rooted in service and united by a strong sense of purpose, Aramark is committed to making a positive impact for its employees, partners, communities, and the planet. The company's mission emphasizes equal employment opportunities, inclusivity, and promoting a supportive work environment free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, and other legally protected characteristics. Aramark offers a career path designed to develop talents, fuel passions, and empower professional... Show More

Job Requirements

  • Must have or be willing to acquire food safety certification
  • Ability to perform physical tasks including lifting, bending, pushing, pulling and extended walking or standing
  • Willingness to wear uniforms and personal protective equipment as required
  • Ability to provide excellent customer service
  • Availability to work flexible hours including weekends
  • High school diploma or equivalent preferred
  • Ability to follow safety and sanitation guidelines

Job Qualifications

  • Previous food service experience preferred
  • Must have or acquire food safety certification
  • Demonstrates guest service skills

Job Duties

  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food in accordance with standards
  • Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
  • Breaks down, cleans, and sanitizes workstations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • Replenishes food items and ensure product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location