Eat’n Park Hospitality Group logo

Student Dining Room Attendant

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $16.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

free meal during shift
20 percent discount on food purchase
Paid Time Off
Management career advancement opportunities
Access to continuous development with Smile Universe
Eligibility for 401k
Vision Insurance
Dental Insurance
Medical insurance

Job Description

Parkhurst Dining is a distinguished family-owned and operated culinary service provider dedicated to delivering exceptional dining and catering experiences to over 80 organizations and universities. Renowned for its commitment to quality, Parkhurst Dining emphasizes the importance of crafting food from scratch using locally sourced ingredients. This commitment is not just about food preparation but also about creating a uniquely authentic culinary experience served with heart and presented with a smile. As a proud part of the Eat'n Park Hospitality Group, Parkhurst Dining contributes to a regional portfolio of foodservice concepts that cater to 50 million guests annually across restaurants, college... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and/or walk 100 percent of time
  • Ability to occasionally lift up to 40 lbs
  • Ability to frequently lift up to 10 lbs
  • Willingness to adhere to uniform dress code and maintain proper personal hygiene
  • Ability to work flexible hours including meal periods
  • Must use .edu email address provided by school for application

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in foodservice or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Commitment to maintaining high standards of cleanliness and food safety
  • Basic knowledge of sanitary practices
  • Ability to follow instructions and company policies

Job Duties

  • Restock beverages and other items as needed, which may include refilling of milk dispensers
  • Keep beverage area and dining room clean during service periods
  • Assist our guests, as needed, in a friendly and professional manner
  • Follow Parkhurst Hospitality and Culinary Gold Standards
  • Maintain an open line of communication with management, informing them of products and supplies needed
  • Follow the uniform dress code and maintain proper personal hygiene
  • Assist fellow team members at every opportunity
  • Perform any other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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