Student Cafe Barista Part-Time Child Nutrition Specialists -25-26 School Year
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Flexible Schedule
competitive hourly wage
On-the-job training
Work experience in food service
Supportive team environment
opportunity for skill development
Safe working conditions
Job Description
Aledo Independent School District is a leading educational institution known for its commitment to fostering a supportive and enriching learning environment for students. Located in Aledo, Texas, the district places a strong emphasis on excellence not only in academics but also in extracurricular programs such as child nutrition. The district operates several schools and offers diverse programs aimed at enhancing student well-being, ensuring they have access to nutritious meals prepared with care and precision. The Child Nutrition Department within Aledo ISD works diligently to provide high-quality food service, maintain stringent safety and sanitation standards, and uphold policies that promote healthy... Show More
Job Requirements
- High school enrollment at Aledo High School with first period office aide
- proficiency in English
- completion of mandatory trainings by Aledo ISD
- ability to understand and follow food preparation and safety instructions
- ability to use kitchen equipment safely and effectively
- ability to perform basic arithmetic
- availability to work 2-3 hours per day, 3-5 days per week
Job Qualifications
- Enrolled 24/25 Aledo High School student with first period office aide
- proficient in English language
- mandatory trainings are required as determined by Aledo ISD
- ability to understand food preparation and safety instructions
- working knowledge of kitchen equipment and food production procedures
- ability to operate large and small kitchen equipment and tools
- ability to perform basic arithmetic operations
Job Duties
- Prepare quality food according to a planned menu of tested, uniform recipes
- serve food according to meal schedules, departmental policies, and procedures
- practice and promote portion control and proper use of leftovers
- supervise storage and handling of food items and supplies, maintain a clean and organized storage area
- operate tools and equipment according to prescribed safety standards
- follow established procedures to meet high standards of cleanliness, health, and safety
- correct unsafe conditions in work area and report any conditions that are not correctable to supervisor immediately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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