Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.75 - $17.00
Work Schedule
Flexible
Benefits
minimum wage
flexible schedule
Work on campus
Skill development
team environment
Employee Discounts
training provided
Job Description
Campus Dining and Shops at the University proudly operates multiple Starbucks locations including Perks, Whispers Abbott, and Whispers Capen, offering a vibrant and dynamic work environment. This department specializes in delivering quality food and beverage services to students, faculty, staff, and visitors across campus. Known for its commitment to excellent customer service and a supportive work atmosphere, Campus Dining and Shops plays a pivotal role in enhancing the campus experience through convenient dining options and consistent quality. As an integral part of the university community, they prioritize inclusivity and equal employment opportunities, promoting a welcoming environment for all employees and... Show More
Job Requirements
- Must be 18 years of age or older
- Registered for classes at the University or show proof of registration from another institution
- Ability to work quickly and efficiently in a high-volume operation
- Professional appearance, demeanor, and hygiene required
- Ability to lift 30 pounds or more
- Ability to remain in a stationary position or move about for the entire shift
- Ability to follow directions from all members of management
- Regular attendance for scheduled shifts
- Must attend required training sessions which may be virtual or in person
- Must be able to work a minimum of 4-hour shifts for at least 8 hours per week
Job Qualifications
- Must be 18 years of age or older
- Registered for classes at the University or show proof of registration from another institution
- Ability to work quickly and efficiently in a high-volume operation
- Professional appearance, demeanor, and hygiene
- Ability to take direction from all members of management including student leaders
- Ability to work a minimum of 4-hour shifts and commit to at least 8 hours per week
Job Duties
- Preparation and serving of various hot and cold coffee, tea, special beverages following specific standardized recipes
- Preparation and serving of ice cream and milk shakes and other various desserts, pastries, and food items
- Preparing and serving of various food items
- Operating and cleaning of various coffee equipment and various other beverage machines, blenders, and ice cream machines
- Guest service including greeting the guests in a friendly manner, promoting and recommending menu options to guests, taking orders, and addressing dietary restrictions and customizations for guests
- Restocking supplies, stocking and cleaning storage areas, lifting and stocking items for service
- Keeping the work environment and seating areas clean and sanitary and organized
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality employers and applicants.
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