Flanigan's Enterprises

Stuart #75 Dishwasher

Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

five day work week
Two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Advancement opportunities based on performance

Job Description

Flanigan's is a well-established restaurant chain committed to providing guests with a welcoming and impeccable dining experience. Known for its dedication to both quality food and exceptional service, Flanigan's prides itself on maintaining an environment that is not only inviting but also spotlessly clean. This cleanliness extends beyond just the dining area to the entire restaurant, ensuring customers feel comfortable and confident every time they visit. The company’s core value emphasizes teamwork and collective effort to keep the restaurant pristine and operating smoothly. At Flanigan's, maintaining a high standard of sanitation and cleanliness is a shared responsibility among all staff,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in dishwashing or a similar role preferred
  • Ability to maintain sanitation standards
  • Ability to follow safety protocols
  • Physical ability to perform duties including lifting and standing for long periods
  • Effective communication skills
  • Food safety certification or willingness to obtain
  • Reliable and punctual
  • Team-oriented attitude

Job Qualifications

  • Can physically stand/walk 100 percent of shift
  • Can reach, bend, stoop
  • Can immerse hands in water frequently, diluted with chemical solutions
  • Ability to speak, read and write English
  • Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
  • Work in damp, high temperature environment indoors and minimally outdoors
  • Work safely with hot plates, pots, pans
  • Work safely with sharp knives and utensils
  • Support fellow employees as needed
  • Complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes

Job Duties

  • Follows all company safety and sanitation policies and procedural training
  • Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
  • Cleans and sanitizes throughout shift
  • Maintain kitchen area cleanliness
  • sweeps, mops, removes debris from floor, etc
  • Perform assigned prep work, opening/closing duties, beautification duties
  • Prepares and maintains dish machine at opening, during business hours, and at closing

Job Qualifications

Experience

No experience required

Job Location

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