Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $8.75 - $16.50
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
shift meals
Job Description
We are a vibrant, family-run restaurant located in the heart of Florida, renowned for its welcoming atmosphere and lively community. Our establishment prides itself on being a home away from home for many Floridians and visitors alike, offering a place where great food, great drinks, and great fun come together. Known for creating memorable experiences, we encourage a friendly and inclusive environment where everyone is treated like family. Our commitment to quality and customer satisfaction shines through our continuous service from open until late night, making us a popular destination for both locals and tourists. Our team members aren’t just... Show More
Job Requirements
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop, stir, wipe, as well as shake drinks vigorously
- can immerse hands in water frequently
- able to lift up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification Vendor program in compliance with Flanigan’s and Florida statutes
- ability to request proper identification, as well as manually calculate and determine guests’ age
Job Qualifications
- Ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification Vendor program in compliance with Flanigan’s and Florida statutes
- ability to request proper identification, as well as manually calculate and determine guests’ age
Job Duties
- Follows all company safety and sanitation policies and procedural training
- mixes liquor and drink ingredients according to company recipes and measures
- serves guests in a cheerful and courteous temperament and displays a neat and clean professional image
- maintains a neat and clean, properly stocked bar
- verifies correct pricing for drinks
- ability to serve food according to the Server Job Description requisites
- be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately enter orders into POS system in a timely manner
- ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a manager
- collect guests’ payments including credit cards, cash, or gift cards, ensures transactions are correct using POS efficiently, calculates and delivers correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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