Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Paid Vacations
Holiday pay
Job Description
Lee's Sandwiches is recognized as the world's largest "Banh Mi" chain, proudly positioning itself as a family-owned restaurant that serves an array of delectable Vietnamese and American cuisine. Renowned particularly for its signature sandwiches, freshly baked baguettes, and the popular Vietnamese Iced Lattes, the establishment has cultivated a loyal customer base through its dedication to quality, taste, and authentic flavors. With rapid expansion underway, Lee's Sandwiches is focused on welcoming creative and innovative individuals who are passionate about food service and eager to grow professionally while contributing to a dynamic and enthusiastic team environment. The restaurant emphasizes a culture that... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or food service preferred
- Ability to work in a fast-paced environment
- Must be able to stand for long periods
- Strong communication skills
- Physical ability to lift up to 50 pounds
- Flexibility to work nights, weekends, and holidays
- Basic math skills
- Must comply with food safety and hygiene standards
- Ability to work in a team-oriented environment
- Willingness to follow company policies and procedures
- Reliable and punctual
Job Qualifications
- Must be able to read, understand, and communicate effectively in person and on the telephone
- Must speak, read, write, and comprehend English
- Able to deal tactfully and pleasantly with customers
- Capable of performing repetitious work with accuracy
- Basic mathematics skills required
- Neat in appearance
- Ability to work nights, weekends, and holidays with a flexible schedule
- Capable of carrying or lifting items up to 50 pounds
- Able to bend, stoop, kneel, stand, and move about in the kitchen
- Experience handling food objects, products, and utensils
- Willingness to relocate to other store locations if necessary
Job Duties
- Answering customers' questions and providing information on procedures or policies
- Monitoring checkout stations to ensure adequate cash and proper staffing
- Establishing or identifying prices of goods and tabulating bills using calculators or cash registers
- Maintaining clean and orderly checkout areas
- Receiving payments by cash, check, credit cards, vouchers, or automatic debits
- Stocking shelves and marking prices on shelves and items
- Preparing specialty beverage orders such as Lee's Specialty coffee and smoothies
- Performing cleaning tasks according to departmental and health standards
- Ensuring beverage area is neat, clean, and well-stocked
- Receiving sandwich orders and slicing meats and vegetables
- Placing meats or fillings and garnishes between bread for sandwiches
- Cooking, mixing, and seasoning ingredients for dressings and fillings
- Frying bacon and grilling meats for hot sandwiches
- Keeping work areas clean and compliant with OSHA and company policies
- Completing opening and closing kitchen checklists
- Preparing various meats, poultry, vegetables, and other food items for cooking
- Complying with standard portion sizes, cooking methods, and kitchen procedures
- Maintaining clean and sanitary kitchen workstations
- Properly closing the kitchen and assisting with closing duties
- Maintaining and sanitizing all store areas including stations, bathrooms, and equipment
- Vacuuming, sweeping, mopping, dusting, and restocking supplies
- Emptying trash cans and cleaning receptacles
- Wearing proper personal protective equipment
- Restocking vending supplies in the designated storage area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.