Job Overview
Employment Type
Temporary
Compensation
Type:
Salary
Rate:
Exact $52,205.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
Flexible spending account
Job Description
The hiring establishment is a federal government agency responsible for managing commissary operations, which involves retail procurement, distribution, and food merchandising within a commissary store environment. This position is part of the civil service system and operates under specific federal guidelines and qualifications for employment. The agency emphasizes the importance of specialized experience and education to efficiently manage the daily retail activities that serve military personnel and their families through commissaries. It is a highly structured role that requires adherence to policies and standards that ensure operational excellence and customer satisfaction in food retail management. The employment type is categorized... Show More
Job Requirements
- Meet specialized experience requirements by closing date
- Meet time-in-grade for promotion
- Have educational background in business administration, public administration, agricultural economics, or related field
- Physically capable of lifting up to 40 pounds unassisted
- Stand, stoop, kneel, bend, and climb for prolonged periods
- Submit transcripts if education is used to qualify
- Respond to competency questions for commissary operations, interpersonal skills, and supervision
- No recruitment or relocation incentives offered
- Must be willing and able to perform occasional overtime
- Not covered by bargaining unit
- Exempt from Fair Labor Standards Act
Job Qualifications
- One year of specialized experience equivalent to the GS-7 grade level for GS-9 or GS-8 for GS-10 or GS-9 for GS-11 or GS-11 for GS-12
- Master’s degree or equivalent graduate education for GS-9, two and one-half years for GS-10, three years or Ph.D. for GS-11 if related field
- Knowledge of retail procurement and distribution methods
- Understanding of principles and procedures of retail food merchandising
- Experience in retail food store management
- Ability to develop, interpret, or apply policies and operating standards
Job Duties
- Plan day-to-day retail commissary operations
- Direct and coordinate retail food merchandising activities
- Control procurement and distribution of commissary products
- Develop and apply policies and operating standards
- Provide technical advice on merchandising and operational matters
- Supervise staff and manage front-end commissary operations
- Ensure compliance with health and safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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