
Job Overview
Employment Type
Hourly
Compensation
Type: 
Salary
Rate: 
Range $42,800.00 - $66,500.00
Work Schedule
Standard Hours
Flexible
Benefits
Employee Discounts
Health Insurance
Dental Insurance
Voluntary group term life insurance
accident insurance
Specific disease insurance
Job Description
Northwest Premier Investments is a dedicated franchisee of Papa Murphy's, a well-recognized brand in the take-and-bake pizza industry known for delivering fresh, high-quality pizzas that customers bake at home. As an independently operated franchise, Northwest Premier Investments focuses on delivering exceptional customer service and maintaining the core values of Quality, Service, Integrity, and Team Work that are central to the Papa Murphy's brand identity. Unlike working for Papa Murphy's International, Inc. or its affiliates, employment with Northwest Premier Investments means you work directly for the franchisee, who operates independently and sets their own wage and benefits programs. This unique employment... Show More
Job Requirements
- High school diploma or GED
- 2-5 years of supervisory and QSR management experience
- Ability to pass criminal background check
- Flexibility to cover shifts in the event of absent employees
- Ability to maintain safe standards for front and back of house
- Regularly required to stand and walk
- use fingers and hands to handle or feel
- reach with hands and arms
- Occasionally required to bend and stoop, kneel or crouch
- Must be able to lift and/or move up to 30 pounds
- Ability to maintain punctual and regular attendance
Job Qualifications
- High school diploma or general education degree (GED) required
- 2-5 years previous supervisory and QSR management experience
- Food Handlers Card and/or Serve Safe Certified preferred but not required
- Must be able to pass criminal background check
- Demonstrate integrity, honesty, and strong leadership
- Ability to effectively manage people
- Demonstrate good written and oral communication skills
- Demonstrate excellent customer service skills
- Ability to manage various difficult or emotional customer and employee situations
- Basic computer skills, including MS Word, Excel, Outlook, Google Drive and POS
- Ability to read and apply fundamental math skills, including weights and measurements
- Knowledge of store financials, P & L's, break-even analysis, food cost analysis, labor cost analysis and other financial information relevant to store operations
Job Duties
- Manage the efficient and cost effective operation of a single store, which includes, but is not limited to profitability, employee relations, marketing, optimum food and labor costs, and minimizing waste
- Foster a culture of upward development of team members
- Ensure that operational standards for the store are met
- Inspect all prep areas, equipment, and utensils to ensure sanitary standards are met in accordance with company and local health department standards
- Prepare reports to track metrics including food cost, waste, sales, inventory and hours worked by team members
- Construct the 'build to' portion of the 'Prep Chart' and complete/supervise product prep
- Oversee the physical facility including minor repair and preventive maintenance on equipment
- Monitor inventory of food and beverage products
- Monitor build-to levels and submit orders to vendors that are within store guidelines
- Check all vendor deliveries for type, quantity, and cost accuracy
- Communicate menu/price changes, shortages and encourage team members to promote specials and add-on sales
- Project and recognize accurate sales trends to ensure accurate levels of product
- Monitor and manage Market Force and In Moment feedback, communicate with guests, resolve guest concerns with the utmost professionalism, maintaining total guest satisfaction
- Monitor cash procedures in the store and ensure accuracy of bank deposits, cash drawers, and justify all cash variances
- Track and reconcile all promotion coupons and gift certificates, and balance them with the daily sales report
- Recruit, interview, staff, conduct orientations, and train store team members
- Evaluate work performance, complete performance evaluations and handle corrective disciplinary action of team members
- Prepare and post the weekly schedules for team members in accordance with state and/or local scheduling laws
- Ensure store complies with all federal, state and local labor laws
- Respond promptly to customer needs
- solicit customer feedback to improve service, and respond to requests for service and assistance
- Participate in local store marketing (LSM) activities for the market
- Maintain a professional appearance at all times by wearing clean and wrinkle-free Papa Murphy's uniform and ensure all team members maintain the same image
- Ensure that pizza assembly times are maintained, assisting as needed in back and front of house pizza preparation as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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