Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Job Description
Whole Foods Market is a leading retailer committed to nourishing both people and the planet through exceptional products and sustainable business practices. Founded with a mission to promote healthy living and environmental stewardship, Whole Foods Market has grown to become a trusted name in the grocery industry, known for its dedication to offering high-quality natural and organic foods. Beyond merely a grocery store, Whole Foods Market invests in community well-being by funding school garden grants, increasing access to fresh food in underserved areas, and supporting poverty alleviation efforts globally. The company fosters a workplace environment where personal growth is encouraged... Show More
Job Requirements
- must have 6-12 months retail experience
- ability to lift 50 pounds
- ability to stand or walk for 6-8 hours in an 8-hour work day
- ability to use single grasping, fine manipulation, pushing and pulling hand motions
- must be able to bend, twist, squat and reach
- willing to be exposed to FDA approved cleaning chemicals
- able to work in temperatures less than or equal to 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- able to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- capable of using tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- working knowledge and application of all merchandising expectations within the department
- working understanding of and compliance with all WFM quality goals, policies and procedures
- basic math skills for recipe conversions and modifications
- ability to use point of sale electronic systems
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information in a clear and respectable manner
- ability to meet customer service expectations and standards
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Measures, mixes, and prepares raw materials according to company specifications and recipes
- forms, cuts, molds, shapes, and bakes dough
- monitors cooking completion times and sets heat and humidity temperatures for proof box
- checks product to ensure it meets WFM quality standards
- ensures temp, sweep, and sanitation logs are completed
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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