Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $29.73
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
employee training
team events
Career Development
Job Description
Whole Foods Market is a renowned grocery store chain committed to nourishing people and the planet through high-quality natural and organic foods. Known as world-changers in the grocery industry, Whole Foods Market goes beyond being a grocery store by engaging in meaningful initiatives such as funding grants for school gardens, providing fresh and healthy food access in food deserts, alleviating poverty in developing countries, and adopting sustainable business practices. With a reputation for setting industry standards and a mission centered on improving how people eat, the company fosters both personal growth and impactful community engagement for its employees. Whole Foods... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- performing motions such as bending, twisting, squatting, and reaching
- exposure to FDA-approved cleaning chemicals
- ability to work in temperatures ranging from below freezing to over 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- working knowledge and application of merchandising expectations
- understanding and compliance with WFM quality goals, policies, and procedures
- basic math skills for recipe conversions
- ability to use point of sale electronic systems
- strong communication skills and teamwork
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- effective time management and organization skills
- passion for natural foods and Whole Foods Market mission
- strong work ethic and ability to work in a fast-paced environment
Job Duties
- Measures, mixes, and prepares raw materials according to company specifications and recipes
- forms, cuts, molds, shapes, and bakes dough
- monitors cooking completion times and sets heat and humidity temperatures for proof box
- checks product to ensure it meets WFM quality standards
- ensures temp, sweep, and sanitation logs are completed
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by leadership
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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