Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Employee assistance program
flexible schedule
Job Description
Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Recognized for its dedication to quality, sustainability, and community impact, Whole Foods Market operates with a clear mission to improve the way people eat while supporting environmental and social initiatives. The company not only provides access to fresh, healthy foods but also funds educational and poverty-alleviation programs around the world, exemplifying its role as a catalyst for meaningful change beyond just a grocery store. Whole Foods Market fosters a working environment centered on personal growth, teamwork, and making a tangible difference within... Show More
Job Requirements
- Must be able to lift 50 pounds
- Standing or walking for 6-8 hours in an 8-hour work day
- Ability to use single grasping, fine manipulation, pushing and pulling with hands
- Ability to perform bending, twisting, squatting and reaching motions
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures below freezing, refrigerator temperatures, and above 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- 6-12 months retail experience
- Thorough product knowledge
- Working knowledge and application of all merchandising expectations within the department
- Working understanding of and compliance with all Whole Foods Market quality goals, policies and procedures
- Basic math skills for recipe conversions and modifications
- Ability to use point of sale electronic systems
- Strong communication skills and willingness to work as part of a team
- Ability to deliver information clearly and respectfully
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and Whole Foods Market mission
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Measures, mixes, and prepares raw materials according to company specifications and recipes
- Forms, cuts, molds, shapes, and bakes dough
- Monitors cooking completion times and sets heat and humidity temperatures for proof box
- Checks product to ensure it meets Whole Foods Market quality standards
- Ensures temperature, sweep, and sanitation logs are completed
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures including health and sanitation and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- Reports safety hazards and violations immediately
- Performs other duties as assigned by store, regional, or national leadership
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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