Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Flexible
Benefits
competitive hourly wage
flexible scheduling
Free meal during each shift
Paid vacation time
Educational Assistance Program
Profit sharing
401(k) Plan
medical benefits for full-time associates
Job Description
In-N-Out Burger is a renowned fast-food restaurant chain that was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California. As a privately owned and operated company, In-N-Out Burger has expanded over the decades to include locations throughout California, Nevada, Arizona, Utah, Texas, Oregon, Colorado, Idaho, and Washington. The company has built a strong reputation for its commitment to serving the freshest, highest quality foods in a clean, inviting environment. What sets In-N-Out apart is its dedication to quality and customer satisfaction, a tradition that remains unchanged since its inception.
The core philosophy of In-N-Out Burger center... Show More
The core philosophy of In-N-Out Burger center... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Availability to work flexible hours including weekends and holidays
- Must be at least 16 years old or meet local labor laws
- Ability to stand for extended periods
- Basic math and reading skills
- Willingness to learn and follow food safety and hygiene standards
Job Qualifications
- Prior work experience in customer service or hospitality is a plus but not required
- Genuinely friendly and positive attitude
- Willingness to work as part of a team
- Strong work ethic
- Strong problem-solving skills
- Strong communication skills
Job Duties
- Taking great care of our customers by providing friendly and passionate service including greeting customers, handing out stickers and hats, delivering food, and thanking customers for their visit
- Receiving and entering customer orders accurately using the register or computer terminal at the counter or drive-through
- Organizing and handing out food and drink orders while performing a final quality control check to ensure all products meet company standards
- Preparing fresh produce such as peeling and dicing potatoes, slicing onions and tomatoes, and leafing lettuce
- Working cooperatively in a team-oriented environment by anticipating others' needs and offering assistance
- Maintaining cleanliness and a sparkling environment by cleaning workstations, store areas, and performing daily cleaning tasks before, during, and after shifts
- Learning new skills including food preparation and cooking as you grow with the company and earning opportunities for raises
Job Qualifications
Experience
No experience required
Job Location
OysterLink simplifies hospitality hiring.
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