Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.74
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Employee assistance program
Life insurance
complimentary room nights
Complimentary dry cleaning
Free Meals
On Site Parking
Tuition Reimbursement
training programs
growth and development opportunities
Job Description
Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company, renowned for its exceptional service, elegant accommodations, and commitment to providing memorable experiences. The company operates luxury hotels and resorts across the world, and it prides itself on a culture that values the contributions of its diverse team members. At Four Seasons, the mission is to create exceptional, genuine service experiences that foster connections between guests, residents, and employees alike. The organization believes that the key to delivering these coveted guest experiences lies in maintaining a world-class employee experience and nurturing a positive company culture where every individual... Show More
Job Requirements
- High school education preferred
- previous experience in stewarding or supervisory roles
- oral proficiency in English language
- ability to operate and maintain cleaning equipment including dishwashing machine and silver burnisher
- capability to lift heavy items up to 100 pounds
- legal work authorization in the United States
Job Qualifications
- High school education preferred
- previous experience in stewarding or previous supervisory experience
- oral proficiency in the English language
- bi lingual in Spanish preferred
- ability to operate maintain and properly clean dishwashing machine sink floor cleaning equipment and silver burnisher
Job Duties
- Clean and sanitize china glass and silver using the dishwashing machine
- load and unload dishware and flatware from dishwashing machine and store properly
- Clean and sanitize all ovens steam kettles mixers and other kitchen equipment as well as all kitchen drains sinks floors and walls
- Clean dust seep mop polish scrub wash strip and buff kitchen and pastry shop production areas and hallways
- Clean and sanitize all pots pans and kitchen utensils using the correct cleaning and rinsing solutions
- Safely set up clean and utilize the silver burnishing machine to clean polish sort and transport silver following a daily or weekly schedule
- Organize work assignments make recommendations in regards to training performance evaluations and discipline for stewards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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