Steward/Dishwasher | Benefits Include: Paid Vacation, Medical, Dental, Vision, and MANY MORE!
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free room nights
Discounted and Friends & Family Room Rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
paid sick days
Paid holidays
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Discounts at various retailers
Job Description
Hyatt is a globally recognized leader in the hospitality industry, renowned for its dedication to creating memorable experiences and a culture of belonging. With a presence in over 70 countries and more than 1,200 hotels worldwide, Hyatt continues to set the standard for luxury, service, and innovation in the hotel and resort sector. Known for embracing diversity and inclusivity, Hyatt offers a workplace that celebrates individuality and fosters career growth. The company prides itself on transforming travel into human connections and ensuring every guest enjoys exceptional service. Beyond guest experiences, Hyatt invests heavily in employee development through award-winning training programs,... Show More
Job Requirements
- Previous stewarding, kitchen, or cleaning experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness, organization, and teamwork
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays
- Physical ability to lift, push, or pull up to 50 lbs and stand or walk for extended periods
- A positive attitude and dedication to Hyatt's purpose and hospitality culture
Job Qualifications
- Previous stewarding, kitchen, or cleaning experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness, organization, and teamwork
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays
- Physical ability to lift, push, or pull up to 50 lbs and stand or walk for extended periods
- A positive attitude and dedication to Hyatt's purpose and hospitality culture
Job Duties
- Operate dishwashing machines and ensure all kitchen equipment, utensils, and dishware are cleaned, sanitized, and stored properly
- Maintain the cleanliness and organization of the kitchen, banquet, and back-of-house areas, including floors, walls, and storage spaces
- Safely handle and use cleaning chemicals in compliance with health and safety standards
- Support culinary and banquet teams with setup, breakdown, and equipment transport as needed
- Monitor stewarding supply inventory and restock when necessary
- Follow Hyatt and regulatory sanitation, hygiene, and safety protocols at all times
- Work collaboratively with fellow stewards, chefs, and service staff to support seamless operations
- Perform additional duties as assigned by supervisors or managers to ensure exceptional guest experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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