Steward/Dishwasher | Benefits Include: Paid Vacation, Medical, Dental, Vision, and MANY MORE!
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free room nights
discounted room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
paid sick days
Paid holidays
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Retail Discounts
Job Description
Hyatt is a globally recognized hospitality company that embodies the spirit of belonging and connection, making people feel at home regardless of where they are in the world. The company is dedicated to turning trips into meaningful journeys, encounters into memorable experiences, and jobs into fulfilling careers. Hyatt's strong commitment to a culture of care, inclusiveness, and sustainable hospitality invites individuals to join a workplace where every role is meaningful and every opportunity is yours to shape. With over 1,200 hotels in more than 70 countries, Hyatt represents an expansive network offering not only a job but a robust career... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous stewarding, kitchen, or cleaning experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness, organization, and teamwork
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays
- Physical ability to lift, push, or pull up to 50 lbs and stand or walk for extended periods
- Positive attitude and dedication to Hyatt's purpose and hospitality culture
Job Qualifications
- High school diploma or equivalent preferred
- Previous stewarding, kitchen, or cleaning experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness, organization, and teamwork
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays
- Physical ability to lift, push, or pull up to 50 lbs and stand or walk for extended periods
- Positive attitude and dedication to Hyatt's purpose and hospitality culture
Job Duties
- Operate dishwashing machines and ensure all kitchen equipment, utensils, and dishware are cleaned, sanitized, and stored properly
- Maintain the cleanliness and organization of the kitchen, banquet, and back-of-house areas, including floors, walls, and storage spaces
- Safely handle and use cleaning chemicals in compliance with health and safety standards
- Support culinary and banquet teams with setup, breakdown, and equipment transport as needed
- Monitor stewarding supply inventory and restock when necessary
- Follow Hyatt and regulatory sanitation, hygiene, and safety protocols at all times
- Work collaboratively with fellow stewards, chefs, and service staff to support seamless operations
- Perform additional duties as assigned by supervisors or managers to ensure exceptional guest experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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