Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.25
Work Schedule
Flexible
Weekend Shifts
Benefits
health benefits
Paid vacation
sick leave
Holidays
401k plan
employee stock purchase
wellbeing programs
Tri-Met discount
Complementary Meals
Tuition Reimbursement
Family bonding benefits
Oregon Paid Leave
Complimentary hotel nights
friends and family discounts
Job Description
The Hyatt Regency Portland at the Oregon Convention Center is a premier full-service hotel boasting over 600 guest rooms, 16 suites, and an impressive 39,000 square feet of meeting space. Conveniently located adjacent to the Oregon Convention Center, this hotel serves as a prime destination for travelers coming to Portland for both business and leisure. The property offers a wide array of amenities to ensure a comfortable and enjoyable stay including delicious dining options such as Bridgetown for breakfast, Portland Coffee Roasters providing fresh brewed coffee, and The Market offering home-made pastries. Guests can also unwind at the Spoke &... Show More
Job Requirements
- full and open availability including weekends and holidays
- ability to lift and move heavy items
- follow safety protocols for handling kitchen waste and cleaning chemicals
- high school diploma or equivalent preferred
- physical stamina to stand for long periods and perform repetitive tasks
- effective communication skills
Job Qualifications
- previous experience as a dishwasher in a commercial kitchen or similar environment preferred
- ability to lift and move heavy items such as dish racks and trash bags
- attention to detail and the ability to work efficiently in a fast-paced environment
- flexibility to work various shifts including evenings weekends and holidays
- strong work ethic and reliability
Job Duties
- wash dishes, pots, pans, and other kitchen utensils using industrial dishwashing equipment ensuring cleanliness and sanitation standards are met
- assist with running food to designated areas in a timely manner
- maintain the cleanliness and organization of kitchen and banquet areas including sweeping and mopping floors wiping down surfaces and emptying trash receptacles
- ensure the cleanliness and proper maintenance of the trash room and trash compactor on a daily basis including removing trash bags sanitizing the trash bins and cleaning surfaces
- follow safety protocols and procedures when handling and disposing of kitchen waste and cleaning chemicals
- collaborate with kitchen staff and other team members to ensure efficient operations and a clean working environment
- maintain full and open availability including weekends and holidays
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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