Davidson Hospitality Group logo

Steward/Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical Coverage
Dental Insurance
Vision Insurance
24/7 telemedicine
Tuition Reimbursement
Paid Time Off
401k Match
hotel discounts
Pet insurance

Job Description

Royal Park Hotel, located in the charming town of Rochester, Michigan, is a distinguished luxury boutique hotel renowned for its elegant accommodations and exceptional service. The hotel enjoys a picturesque riverfront location that enhances its appeal as a top destination for discerning guests seeking a sophisticated and memorable stay. As a part of Davidson Hospitality Group, an award-winning full-service hospitality management company, Royal Park Hotel benefits from an entrepreneurial management style coupled with the expertise and support of a larger organization. This combination ensures that employees have access to excellent resources while maintaining the personalized service and intimate work culture... Show More

Job Requirements

  • Ability to lift 25+ pounds and stand for long periods of time
  • ability to work flexible hours including weekends and holidays
  • high school diploma or equivalent preferred
  • reliable and punctual
  • commitment to maintaining cleanliness and organization
  • ability to follow instructions and maintain a positive attitude

Job Qualifications

  • Previous experience as a steward or in a similar role preferred
  • strong attention to detail and ability to multitask
  • ability to work in a fast-paced environment
  • effective communication and teamwork skills
  • basic knowledge of food safety and sanitation practices

Job Duties

  • Support the culinary team by washing dishes, utensils, and kitchen equipment
  • maintain cleanliness and organization of the kitchen and dishwashing area
  • assist with food preparation and plating as needed
  • ensure the proper handling and storage of food and supplies
  • adhere to food safety and sanitation guidelines
  • collaborate with team members to maintain a smooth workflow
  • display a positive and energetic attitude while working in a fast-paced environment
  • demonstrate a commitment to excellence and attention to detail

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location