Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Medical Coverage
dental coverage
vision coverage
Life insurance
short-term disability insurance
long-term disability insurance
401(k) retirement savings plan
Paid Time Off
Job Description
Invited is a leading company in the hospitality and service industry, recognized as the largest owner and operator of private clubs nationwide. Established in 1957, Invited has a longstanding tradition of building meaningful relationships and enriching the lives of its members, guests, and over 17,000 employees. The company manages more than 130 country clubs, city clubs, and athletic clubs, providing first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fitness centers. Invited is committed to fostering an inclusive and dynamic team environment where employees contribute to the ongoing success of the business... Show More
Job Requirements
- Sommelier certification or coursework in wine knowledge
- Ability to stand, walk, and perform physical activities for extended periods
- Ability to work in varying temperatures and environments with potential exposure to dust, fumes, or gases
- Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- Able to lift, carry, push, and pull up to 100 lbs occasionally
- Effective communication skills including talking and hearing, with sufficient visual acuity
Job Qualifications
- Sommelier certification or coursework in wine knowledge
- High school diploma or equivalent preferred
- Minimum of 2 years of experience in a Food and Beverage role with specific experience or training in wine service preferred
- Completion of Invited's Food and Beverage Service Training program preferred
- Excellent communication skills with the ability to speak clearly and effectively
- Ability to follow instructions and communicate well with team members
Job Duties
- Provide expert wine recommendations and service to members and guests, ensuring a high standard of quality and professionalism
- Maintain an extensive knowledge of the wine list, including wine characteristics, pairings, and daily features or specials
- Ensure that wines are stored, served, and presented according to industry standards and club guidelines in the correct glass for the chosen varietal
- Greet members and guests with a warm and knowledgeable approach, creating an inviting atmosphere and enhancing their dining experience
- Assist members and guests with selecting wines that match their preferences and complement their meals
- Handle any wine-related complaints or issues with prompt and effective service recovery
- Maintain and organize the wine inventory, ensuring proper storage and rotation of stock
- Complete daily assignments and side work, including cleaning and stocking wine-related equipment and supplies
- Assist with setting up and breaking down wine service areas for events and special functions as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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