Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $21.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career Development
Equal opportunity employer
Employee Discounts
Flexible Schedule
Job Description
Salt Wood Kitchen & Oysterette is a premier culinary destination located in the Monterey area. The restaurant features three distinct dining environments designed to cater to various guest preferences and occasions. These include a full-service dining room where patrons can enjoy a refined meal, a lively bar and lounge perfect for social gatherings, and an al fresco dining patio that offers an inviting outdoor dining experience. Central to Salt Wood's unique atmosphere is an experiential oyster bar and a central live-fire kitchen, which serves as the heart and hearth of the restaurant, providing guests with a memorable and dynamic culinary... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous stewarding experience required or equivalent training
- Ability to work varying schedules including holidays and weekends
- Capability to stand for extended periods, walk, push, lift up to 50 pounds, bend, reach, stoop and kneel
Job Qualifications
- High school diploma or equivalent preferred
- Previous stewarding experience required or equivalent training
Job Duties
- Wash dishes, glassware, flatware, pots and pans
- Operate dishwashing and other kitchen cleaning equipment
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Sweep and wash floors and clean trash cans
- Sort and remove trash, placing it in designated pickup areas
- Perform food preparation functions in the event of staffing shortages or during peak periods
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow sustainability guidelines and practices related to HHM’s EarthView program
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- Perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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