Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $28.52
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Hourly rate
401k retirement savings plan
Investment in your Wellbeing
complimentary room nights and discounted rates
Free on-site parking
training programs
Tuition Reimbursement
growth and development opportunities
Job Description
Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company known for its commitment to offering exceptional service and creating unparalleled guest experiences. The brand is synonymous with elegance, comfort, and personalized attention. Each Four Seasons property around the globe is dedicated to setting new standards of hospitality through its impeccable service, fine dining, luxurious accommodations, and unique experiences. At its core, Four Seasons is powered by its people; a collective of passionate, dedicated individuals who strive continuously for excellence, pushing themselves and supporting each other to create lasting impressions for guests, partners, and colleagues alike.
The Four ... Show More
The Four ... Show More
Job Requirements
- High school education
- minimum of 1 year food and beverage experience preferred
- ability to operate, maintain and properly clean dishwashing machine, sinks, floors, cleaning equipment and silver
- good communication skills
- full schedule flexibility including availability to work weekdays, weekends, holidays, overnights, and afternoon shifts
Job Qualifications
- High school education
- ability to operate, maintain and properly clean dishwashing machine, sinks, floors, cleaning equipment and silver
- minimum of 1 year food and beverage experience preferred
- good communication and customer contact skills
- full schedule flexibility including weekdays, weekends, holidays, overnight and afternoon shifts
Job Duties
- Clean and sanitize china, glass, and silver using the dishwashing machine
- load and unload dishware and flatware from dishwashing machine and store properly
- clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls
- clean, dust, sweep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways
- clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions
- safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule
- place damaged or excessively worn pieces in a designated area for repair
- safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing
- work harmoniously and professionally with co-workers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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