Steward / Dishwasher (Full Time)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid vacation
sick leave
401k plan
employee stock purchase
wellbeing programs
Tuition Reimbursement
Tri-Met discount
Complementary Meals
Family bonding benefits
paid leave
hotel discounts

Job Description

Hyatt Regency Portland at the Oregon Convention Center is a premier full-service hotel catering to business travelers and tourists alike. With over 600 guest rooms, 16 suites, and expansive meeting spaces totaling more than 39,000 square feet, the hotel provides a comprehensive experience for guests. Located conveniently next to the Oregon Convention Center, Hyatt Regency Portland offers guests easy access to large events and conferences. The hotel boasts diverse dining options including Bridgetown for breakfast, Portland Coffee Roasters for fresh brewed coffee, The Market for homemade pastries, and the Spoke & Fork Bar for relaxing drinks. Guests can also benefit... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work full time with flexible schedule including weekends and holidays
  • prior experience in a similar role preferred but not required
  • ability to lift heavy items and stand for long periods
  • willingness to adhere to safety procedures
  • reliable and punctual
  • ability to work as part of a team

Job Qualifications

  • Previous experience in dishwashing or kitchen sanitation preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good physical stamina and ability to stand for extended periods
  • good communication skills
  • ability to follow safety guidelines
  • high school diploma or equivalent preferred

Job Duties

  • Full and open availability including weekends and holidays
  • wash dishes pots pans and other kitchen utensils using industrial dishwashing equipment ensuring cleanliness and sanitation standards are met
  • assist with running food to designated areas in a timely manner
  • maintain cleanliness and organization of kitchen and banquet areas including sweeping and mopping floors wiping down surfaces and emptying trash receptacles
  • ensure cleanliness and proper maintenance of the trash room and trash compactor on a daily basis including removing trash bags sanitizing trash bins and cleaning surfaces
  • follow safety protocols and procedures when handling and disposing of kitchen waste and cleaning chemicals
  • collaborate with kitchen staff and other team members to ensure efficient operations and a clean working environment

Job Qualifications

Experience

No experience required

Job Location