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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
basic life insurance
Access to confidential work-life resources
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational development
Professional Development
Referral Bonus Program

Job Description

HHM Hotels is a premier hospitality company committed to delivering exceptional guest experiences across its portfolio of hotels. Known for its dedication to quality service and fostering a supportive work environment, HHM Hotels stands out as an employer that values growth, teamwork, and excellence. The company operates in the competitive hotel industry, providing a range of accommodations and amenities that cater to the needs of both leisure and business travelers. With a focus on innovation, sustainability, and hospitality, HHM Hotels offers a dynamic workplace where employees can thrive and develop their careers.

The Steward/Dishwasher role at HHM Hotels is... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous stewarding experience required or equivalent training

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous stewarding experience required or equivalent training

Job Duties

  • Wash dishes, glassware, flatware, pots and pans
  • Operate dishwashing and other kitchen cleaning equipment
  • Place clean dishes, utensils, or cooking equipment in storage areas
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
  • Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
  • Sweep and wash floors and clean trash cans
  • Sort and remove trash, placing it in designated pickup areas
  • Perform food preparation functions in the event of staffing shortages or during peak periods
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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