You're Viewing 1 Of 95,000+ Jobs On OysterLink

Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Competitive wages for full time and part time opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
Work-life resource
Travel Discounts
Commuter transit
Commuter parking
employee assistance
Wellness Program
Educational professional development
Referral Bonus Program
Job Description
HHM Hotels is a renowned hospitality company known for its commitment to providing exceptional guest experiences across its diverse portfolio of hotels. With a focus on quality service and a supportive work culture, HHM Hotels is dedicated to nurturing talent and fostering career growth within the hospitality industry. As a growing company, it offers a variety of full-time and part-time positions designed to meet the needs of a dynamic workforce dedicated to operational excellence and guest satisfaction.
The role of Steward / Dishwasher at HHM Hotels is a vital entry-level position that ensures the cleanliness and efficiency of the kitchen... Show More
The role of Steward / Dishwasher at HHM Hotels is a vital entry-level position that ensures the cleanliness and efficiency of the kitchen... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous stewarding experience required or equivalent training
Job Qualifications
- High school diploma or equivalent preferred
- previous stewarding experience required or equivalent training
Job Duties
- Wash dishes, glassware, flatware, pots and pans
- operate dishwashing and other kitchen cleaning equipment
- place clean dishes, utensils, or cooking equipment in storage areas
- maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- sweep and wash floors and clean trash cans
- sort and remove trash, placing it in designated pickup areas
- perform food preparation functions in the event of staffing shortages or during peak periods
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- follow sustainability guidelines and practices related to HHM’s EarthView program
- practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This:
View All